STEAKS
Filet or Petite Medallion
Ribeye
NY Strip
Flank or Flat Iron or Skirt or Sirloin Flap
Top Sirloin
ROASTS
Chuck
Sirloin Tip
Shoulder
Bottom "Rump" Roast
Eye of Round
Top Round
GROUND BEEF
2 lb pack
5 lb pack
1/2 Patty Box - 10 burgers
ALL THE EXTRAS
Brisket
Bacon
Short Ribs or Rib Rack
Beef Tips / Ka-Bob
Bones for Broth or Fat (Tallow)
Liver, Sweet Bread, Heart or Cheek
FEEDING THE FAMILY
1/2 Side of Beef (240 lbs)
1/4 Side of Beef (120 lbs)